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30-Minute Spicy Miso Ground Pork Ramen

A quick and flavorful homemade ramen with spicy miso broth and savory ground pork, ready in just 30 minutes.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 bowls
Course: Dessert, Snack
Cuisine: American, Autumn
Calories: 480
Ingredients Equipment Method Notes

Ingredients
  

Ramen Base
  • 1 lb ground pork
  • 4 cups chicken broth
  • 2 tbsp miso paste
  • 2 tbsp soy sauce
  • 1 tbsp chili paste
  • 1 tsp sesame oil
  • 2 cloves garlic minced
  • 1 tbsp fresh ginger grated
  • 4 packs ramen noodles seasoning discarded

Equipment

  • Mixing bowls
  • Baking sheet
  • Wire rack
  • Hand mixer or stand mixer

Method
 

  1. Heat oil in a pot and sauté garlic and ginger until fragrant.
  2. Add ground pork and cook until browned.
  3. Stir in miso paste and chili paste, cooking briefly.
  4. Add chicken broth, soy sauce, and sesame oil. Simmer gently.
  5. Add ramen noodles and cook until tender.
  6. Serve hot with desired toppings.

Notes

Adjust spice level to taste and customize with your favorite ramen toppings.